CRE-ATE Event

Celebrating with like-minded entrepreneurs, Stellenbosch

Tucked away in Devon Valley, surrounded by majestic mountains and resident wildlife (only in South Africa) we had a very pleasant & intimate evening celebrating with like-minded entrepreneurs.

We wanted to CRE-ATE an evening for industry entrepreneurs to reconnect while still having fun and unleash their “inner creativity”. The concept: New entrepreneurs teamed up with established entrepreneurs and together they had the chance to CRE-ATE something amazing (and very delicious). Their own Beef Wellington as demonstrated by Chef Niel van Zyl. This showed teamwork and dedication and working together to CRE-ATE something amazing and truly meaningful.

Chef Niel van Zyl treated us with candy floss prawns and bobotie spring rolls for canapes, complemented with good quality wine from Anthonij Rupert Wyne and an incredible performance by the talented Lize Mynhardt and Live Wire Audio.

Can’t wait for the next one!

Love,
Lienkie

Photography: Just Judy Photography

Catering & Co-host: Concept Food Catering
Coordinator: Love Lienkie Events
Venue: Zarose Wedding Venue
Stationery: Elicit Discover Create
Performance: Lize Mynhardt and Live Wire Audio
Photographer: Just Judy Photography
Makeup: Mont Romay
Flowers: Tulpe Studio
Staffing: JT Events
Furniture & decor: Sitting Pretty Bespoke Events
Crockery, linen, glassware & kitchen equipment: EHire
Candles: Candles 4 U
Cutlery: Functions and Events Hiring
Wine: Anthonij Rupert Wyne

Testimonial:

“Honestly had the best evening networking with like-minded individuals in the industry and painting your pretty face” – Romay du Plessis from Mont Romay